famine

(Newser) - Food scientists are plotting a new "green revolution" to solve a growing food crisis, LiveScience reports. Facing what a World Food Program official called a “silent tsunami” of world hunger, researchers are working on a sequel to the first "green revolution" of the mid-20th century, whose innovations...

(Newser) - Threatened by the largest swarm of locusts seen in Kenya since the 1960s, authorities have begun spraying crops in affected areas in hopes of exterminating the rapacious pests before they have a chance to lay eggs. The locusts, each of which can consume its own weight in food daily, have...

(Newser) - While much of the world focuses its attention on oil, 1,000 people in a lab outside Manila are worrying about the other staple the modern world depends on: rice. Because of drought, floods, and overproduction, Asian rice yields are flatlining, the Journal reports; as a result, the price of...

(Newser) - Every nation has its traditional cuisines, but in today's fast-paced, globalized culture, cheap, fatty Westernized food is crowding out ancient preparations and presentations. Diets define who we are, Time reports, and in the modern world, once-unique food is becoming culturally homogenized. Global influences traditionally enriched flavors and techniques; today, the...